Best Restaurants In The World In 2021 | The World’s 50 Best Restaurants

The World’s 50 Best Restaurants 2021 returns with its list of the best restaurants around the world. René Redzepi’s Noma restaurant wins the award for best restaurant in this edition. 6 Spanish restaurants appear among the top 50 on the list with the great novelty of DiverXO.

After a resounding hiatus of almost two and a half years marked by the pandemic, the prestigious gastronomic contest The World’s 50 Best Restaurants has returned to reveal the new world ranking for 2021 of the 50 best restaurants in the world. The Belgian city of Antwerp has been in charge of hosting the presentation gala that has taken place at the Flanders Meeting & Convention Centre. Top 5 Best Application Allows You to Find Best Restaurant Around You.

Like every year, this important gastronomic event brings together the votes of international experts from the Academy, an institution made up of great connoisseurs of the hotel industry. The contest is endorsed by the certification of the professional services consultant Deloitte. Next, we see which are the 50 best restaurants in the world in 2021 , what presence Spain has had (represented by a total of 6 restaurants in the world Top 50 and 10 in total in the Top 100) and the rest of the countries.

The best restaurant in the world is Noma 2.0

René Redzepi’s Noma 2.0 restaurant has been chosen as the best restaurant in the world 2021 by The World’s 50 Best Restaurants 2021 awards. With this, the Danish chef manages to equal El Celler de Can Roca with five maximum distinctions and becomes part of the Best of the Best club of the contest started in 2019 and for which all the restaurants that have held the first position are out of the contest, favoring the annual renewal of the list. You might be interested to know more about Pakistani restaurant Sharjah, review by Pet Pooja.

Two restaurants in the city of Copenhagen have taken the first two places on the list, which speaks of the clear dominance of the Danish capital as a gastronomic destination not only in Europe but also worldwide. The updated version of Noma is closely followed by Chef Rasmus Kofoed’s Geranium. Immediately behind is the Spanish Etxebarri de Bittor Arginzoniz.

Spain in the World’s 50 Best Restaurants

In the list of the 50 best restaurants in the world, Spanish gastronomy plays an important role. In total, 6 restaurants are those that will represent our cuisine in the world top 50, 10 if we add the Spanish restaurants positioned in the second part of the list that goes from position 51 to 100. Etxebarri remains in 3rd position, Enjoy rises to 5th position from 9th place, Mugaritz falls to 14th position from 7th place, Elkano reaches 16th position confirming a rise of fourteen places and DiverXO is positioned in 20th. Azurmendi, who until the last edition was in 14th position, drops to 49th.

The great novelty is the one starring the three-starred Spanish chef Dabiz Muñoz. His restaurant in Madrid, DiverXO, is the strongest Spanish entry in this prestigious ranking, debuting among the best 50 in the world. An important rise to highlight with respect to the previous edition of 55 positions, since then it was in position 75 in the classification. The rise of Elkano is also noteworthy, and particularly the fall in positions of Eneko Atxa’s project, which can barely maintain its position among the top 50 on the list according to the jury’s criteria. Keep visiting and read more interesting articles on our site.

But Spain has much more to say in this important classification. On September 23, the ranking of the restaurants that occupy the second section of the classification was made public, that is, from 51 to 100. And in this important space is where we find 4 more Spanish restaurants: Nerua Guggenheim, in position 53 ; Quique Dacosta Restaurant, at number 74; Aponiente, in 79; and Arzak, in 94.

In total, Spain adds 10 restaurants in the world Top 100, 6 among the first 50 and another 4 in the second section. There are three less those recognized this year compared to the 2019 edition, with the departure of two of our most international chefs: on the one hand, Albert Adrià and his restaurant’s Tickets (20th) and Enigma (95th); and on the other, Martin Berasategui and his mother house in Lasarte (87th). 10 frequently asked questions and answers about childhood vaccination.

What are the Best of the Best?

Best of the Best is a special category in the form of a list that recognizes the vital importance of an exclusive group of restaurants that have reached the first position throughout the years of existence of The World’s 50 Best Restaurants. These have more than proven their worth and will forever be recognized as the most iconic destinations in the record. Its promoters do more than manage a restaurant, they are a reflection of the love for the world of gastronomy and food, they are a sign of the desire to generate new initiatives and projects. These are the recognized restaurants on the list and the years they ranked first:

As a novelty, and after almost two and a half years as a world leader, the Mirazur restaurant will join this ‘Best of the Best’ club. That lifetime position puts historical restaurants such as El Celler de Can Roca, Osteria Francescana, The Fat Duck, Eleven Madison Park and, now, Mirazur, apart from elBulli, out of competition. How to do an original team building for companies, Know More.

List of The World’s 50 Best Restaurants of 2021

1. Noma 2.0 (Copenhagen, Denmark)
2. Geranium (Copenhagen, Denmark)
3. Etxebarri (Axpe, Vizcaya)
4. Central (Lima, Peru)
5. Enjoy (Barcelona, ​​Spain)
6. Frantzén (Stockholm, Sweden)
7. Maido (Lima, Peru)
8. Odette (Singapore)
9. Pujol (Mexico City, Mexico)
10. The Chairman (Hong Kong, China)
11. Dan (Tokyo, Japan)
12. Steirereck (Viena, Austria)
13. Don Julio (Buenos Aires, Argentina)
14. Mugaritz (San Sebastián, Spain)
15. Lido 84 (Gardone Riviera, Italy)
16. Elkano (Getaria, Spain)
17. The House of the Pig (Sao Paulo, Brazil)
18. Piazza Duomo (Alba, Italy)
19. Narisawa (Tokyo, Japan)
20. DiverXO (Madrid, Spain)
21. Stocks Franko (Kobarid, Eslovenia)
22. Cosme (New York, United States)
23. Arpège (Paris, France)
24. Septime (Paris, France)
25. White Rabbit (Moscow, Russia)
26. Le Calandre (Rubano, Italy)
27. Quintonil (Mexico City, Mexico)
28. Benu (San Francisco, United States)
29. Reale (Castel Di Sangro, Italy)
30. Twins Garden (Moscow, Russia)
31. Restaurant Tim Raue (Berlin Germany)
32. The Clove Club (London, UK)
33. Lyle’s (London, UK)
34. Burnt Ends (Singapur)
35. Ultraviolet by Paul Pairet (Shangái, China)
36. Hof Van Cleve (Kruishoutem,
37. Singlethread (Healdsburg, USA)
38. Borago (Santiago, Chile)
39. Miscellany (Tokio, Japan)
40. Sühring (Bangkok, Tailandia)
41. Alleno Paris at Pavillon Ledoyen (Paris, France)
42. Belcanto (Lisbon, Portugal)
43. Atomix (New York, USA)
44. Le Bernardin (New York, USA)
45. Classy hard & dirty (Berlin Germany)
46. Leo (Bogota, Colombia)
47. Maaemo (Oslo, Norway)
48. Atelier Crenn (San Francisco, United States)
49. Azurmendi (Larrabetzu, Spain)
50. Wolfgat (Paternoster, South Africa)

Ranking del 51 al 100 del The World’s World’s 50 Best Restaurants 2021

As we anticipated, four Spaniards are placed in this second part of the ranking that recognizes the best restaurants from position 51 to 100. These are: Nerua in position 53, Quique Dacosta Restaurante in number 71 (it has climbed positions compared to its position 81 of the previous edition), Aponiente by chef Ángel León, who advances from 94 to 79, and finally, Arzak, who for years had broken records for permanence in the Top 50, even in the Top 10, this year drops from position 52 to 94.

But beyond our borders, let’s see which restaurants complete the classification of this second section from 51 to 100.

51. Nihonryori RyuGin (Chiyoda-ku, Tokio)
52. Uliassi (Senigallia AN, Italy)
53. Nerua (Bilbao, Spain)
54. St. Hubertus (San Cassiano BZ, Italy)
55. Chef’s Table at Brooklyn Fare (New York, Estados Unidos)
56. Sud 777 (Mexico City, Mexico)
57. Brae (Birregurra VIC, Australia)
58. Alchemist (Copenhagen, Denmark)
59. Schloss Schauenstein (Fürstenau, Suiza)
60. Mikla (Istanbul, Turkey)
61. DOM (Sao Paulo, Brazil)
62. Mingles (Seoul, South Korea)
63. Sorn (Bangkok, Thailand)
64. Core by Clare Smyth (Londres, Inglaterra)
65. Dinner by Heston Blumenthal (Londres, Inglaterra)
66. The Jane (Antwerp, Belgium)
67. Oteque (Rio de Janeiro, Brazil)
68. Mayor (Guadalajara, Mexico)
69. De Librije (Zwolle, The Netherlands)
70. Align (Chicago, United States)
71. See (Hong Kong, China)
72. Le Du (Bangkok, Thailand)
73. Luca Fantin Restaurant (Tokio, Japón)
74. Quique Dacosta (Alicante, Spain)
75. Sazenka (Tokyo, Japan)
76. La Cime (Osaka, Japan)
77. Willem Hiele (Koksijde, Belgium)
78. Brat (London, England)
79. Aponiente (Cadiz, Spain)
80. El Chato (Bogota, Colombia)
81. La Colombe (Cape Town, South Africa)
82. Indian Accent (New Delhi, India)
83. Epicure (Paris, France)
84. Le Clarence (Paris, France)
85. Lasai (Rio de Janeiro, Brazil)
86. Restaurant David Toutain (Paris, France)
87. Ikoyi (London, England)
88. Balloons (Hong Kong, China)
89. Amass (Copenhagen, Denmark)
90. Thousand (Moray, Peru)
91. La Grenouillère (La Madelaine-sous-Montreuil, France)
92. Fyn (Cape Town, South Africa)
93. Gaa (Bangkok, Thailand)
94. Arzak (San Sebastian, Spain)
95. Kjolle (Lima, Peru)
96. Astrid and Gaston (Lima, Peru)
97. Attica (Melbourne, Australia)
98. Hello (Toronto, Canada)
99. The Effervescence (Tokio, Japan)
100. Amber (Hong Kong, China)